Mixing Glass
Hawthorne Strainer
Rocks Glass
Large Ice Cube Tray
- 1 oz Banks 7 Rum
- .5 oz Cruzan Blackstrap Rum
- .5 oz Smith and Cross Jamaican Rum
- .25 oz Creme de Cacao
- .5 oz Demerara Simple Syrup
- 2 Dashes Orinoco Bitters
- 1 Dash Bittermans Mole Bitters
Combine all ingredients into mixing glass
Add ice and stir until well chilled
Strain into rocks glass over large cube
Calories: 200kcal