Peach Old Fashioned

A fruitier spin on an old fashioned, that is great for introducing people to the drink.
Print Recipe
CourseDrinks
CuisineAmerican
Keywordsbourbon, creme de peche, old fashioned
GlassRocks
DifficultyEasy
Total Time3 minutes
Servings1 Drink
Calories175kcal
Cost$2

Equipment

Ingredients

  • 2 oz Bourbon or Rye I like Knob Creek Rye or Buffalo Trace Bourbon
  • .5 oz Giffard Creme de Peche
  • .25 oz Demerara Simple Syrup Regular simple syrup works fine as well
  • 2 dashes Angostura Bitters
  • 2 dashes Orinoco Bitters OPTIONAL

Instructions

  • Combine all ingredients into mixing glass with handful of ice
  • Stir until well chilled (approx 40 stirs)
  • Strain into rocks glass into big cube
  • Garnish with orange peel or dehydrated peach if you want to get really pretentious.

Notes

This is a great old fashioned recipe for someone who doesn't normally like them. It's still boozy and spirit forward, but the peach adds a bit of a sweeter flavor that can make it easier for a whiskey virgin.

Nutrition

Calories: 175kcal