Mai Tai Recipe
A delicious mai tai recipe that's a bit different than the traditional take
Print Recipe
Equipment
- Cocktail Shaker
- Hawthorne Strainer
- Chinois
- Large Ice Cube Tray
Ingredients
- 1.5 oz White Rum We use Plantation
- .5 oz Martinique Rhum We use Favorita
- .75 oz Orgeat
- .75 oz Lime juice
- .5 oz Gran Mariner
Instructions
- Combine all ingredients in cocktail shaker
- Shake for 20 seconds
- Double strain over large ice cube
Notes
A delicious take on a Mai Tai cocktail.