How to Make an Espresso Martini (The Ultimate-Pick-Me-Up-Cocktail)

We all know the feeling. You’ve had a long day at work, or maybe you’re just trying to unwind after a stressful week.

Either way, you want something strong and delicious to take the edge off.

But what do you choose?

There are so many options out there, and sometimes it feels like they’re all just variations on the same old thing. Well, fear not!

Table of Contents:

• The History of the Drink
• A Recipe for an Espresso Martini
• How to Make the Drink
• Tips for Making a Perfect Espresso Martini
• Conclusion

The History of the Drink

The espresso martini is a drink that has been around for quite some time. It is a drink that is made with espresso, vodka, and coffee liqueur.

The drink was first created in the early 1980s by Dick Bradsell. He was a bartender at Fred’s Club in London.

The drink became popular in the United States in the 1990s.

Espresso Martini Recipe: How to Make It

Making a drink with espresso may seem a little daunting at first, but an espresso martini is actually a super easy cocktail to make.

For ingredients, you’ll need:

1. 1.5 ounces vodka
2. 1-ounce coffee liqueur
3. 1-ounce espresso

How to Make an Espresso Martini

1. Combine all ingredients into a cocktail shaker filled with ice.
2. Shake well and use Hawthorne strainer to strain into a chilled martini glass.
3. Garnish with a coffee bean, if desired.

Tips for Making a Perfect Espresso Martini

Whether you’re a coffee lover or not, there’s no denying that an espresso martini is a delicious drink. If you’re looking to make one at home, there are a few things you should keep in mind to make sure it’s perfect.

First, start with chilled espresso. This will help to ensure that your drink is nice and cold.

If you don’t have time to wait for your espresso to cool, you can always add a few ice cubes to the mix. Next, be sure to use quality vodka.

A good rule of thumb is to use a vodka that you would also drink neat. This will ensure that the drink tastes smooth and not harsh.

Finally, don’t be afraid to experiment with the ratio of espresso to vodka. Start with a 1:1 ratio and adjust to your taste.

If you find that the drink is too strong, you can always add more espresso. And if you find it too weak, you can add more vodka.

With these tips in mind, you’re well on your way to making the perfect espresso martini. Cheers!

Final Thoughts on Making an Espresso Martini

If you’re looking for something truly unique and delicious, look no further than the espresso martini. This refreshing cocktail is perfect for any occasion, and we’ve got all the tips and tricks you need to make one that’s sure to impress.

So what are you waiting for?

Get mixin’!